Scrambled egg on wholegrain toast with a little cheese and a fried tomato!
serves 1
Recipe:
1 egg
1 Tbsp milk
wee bit of grated cheese
1 slice wholegrain toast
1 tomato
1 tsp oil
Salt and pepper to taste
Directions:
Beat the egg and the milk together then pour into a greased or non-stick skillet/frying pan. (I use margarine on mine first, and spread it around using a paper towel)
Scramble the egg and once it's almost done add the cheese and stir it all together
Clean your frying pan and slice a smallish tomato up. Fry it with the oil in the pan until it's hot.
Cook your toast.
Put cheesy scrambled eggs on top of toast, then the tomato and a sprinkling of salt and pepper. Enjoy!
After this, a nice red apple is a good way to finish your meal :D
Monday, March 16, 2009
Breakfast Blues
This is my new food blog. I'll be putting up recipies and things about healthy eating, good food and other things like that.
This shall be mostly for my future use, incase I can't find a cookbook when I move.
This shall be mostly for my future use, incase I can't find a cookbook when I move.
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